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Padisah With Pistachio

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Regular price Dhs. 265.00
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KG
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How It Is Made?

Among its ingredients is pistachio which is cultivated in Gaziantep and is also known as “gray pistachio”. Padisah is cooked at 180°c in the oven for 45 minutes. Its syrup with sugar, boiled at around 107°c is added.

Ingredients: granulated sugar, drinking water, wheat flour, plain butter, granulated pistachio, starch, egg, table salt 

TURKISH BAKLAVA


Our products are prepared every day fresh for our clients. We do not over-prepare and deliver it the next day. We guarantee freshness in our products. We can assure you that we are the top hygienic kitchens with certificates.